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Techniques for CollectorsPrepping Black Volcanic Salt
12th Dec 2016 20:15 UTCRobert Darabos
Natural black salt, mined here in Huehuetenango Department, in Guatemala, possibly originally from San Mateo Ixtatan (a well known back salt location).
Some sources say this stuff is completely natural. Others that it is "made" black.
It may be Volcanic in origin, but I m not positive. (Any thoughts on that?)
It is very brittle and crushed very easily. Is there anything I can do to make it a little stronger?
13th Dec 2016 01:38 UTCReiner Mielke Expert
13th Dec 2016 04:11 UTCD. Peck
15th Dec 2016 16:57 UTCRobert Darabos
Definitely not just dirty salt. The taste is completely different. Kind of with a sulphur taste, i think,
5th May 2017 05:26 UTCAugustus Ferdinand
Salt is a rock
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Copyright © mindat.org and the Hudson Institute of Mineralogy 1993-2024, except where stated. Most political location boundaries are © OpenStreetMap contributors. Mindat.org relies on the contributions of thousands of members and supporters. Founded in 2000 by Jolyon Ralph.
Privacy Policy - Terms & Conditions - Contact Us / DMCA issues - Report a bug/vulnerability Current server date and time: April 24, 2024 13:42:06