Abdul Halim, Suhaila Idayu, Ahmad Tarmizi, Amirah Amalina, Eudier, Hubert, Dehont, Laura, Bohin, Maxime, Saiter, Jean Marc, Chan, Chin Han (2023) Dielectric properties of a ready-to-use therapeutic food material composed of lipids. Pure and Applied Chemistry, 95 (7) 743-754 doi:10.1515/pac-2022-1201
| Reference Type | Journal (article/letter/editorial) | ||
|---|---|---|---|
| Title | Dielectric properties of a ready-to-use therapeutic food material composed of lipids | ||
| Journal | Pure and Applied Chemistry | ||
| Authors | Abdul Halim, Suhaila Idayu | Author | |
| Ahmad Tarmizi, Amirah Amalina | Author | ||
| Eudier, Hubert | Author | ||
| Dehont, Laura | Author | ||
| Bohin, Maxime | Author | ||
| Saiter, Jean Marc | Author | ||
| Chan, Chin Han | Author | ||
| Year | 2023 (July 26) | Volume | 95 |
| Issue | 7 | ||
| Publisher | Walter de Gruyter GmbH | ||
| DOI | doi:10.1515/pac-2022-1201Search in ResearchGate | ||
| Generate Citation Formats | |||
| Mindat Ref. ID | 16831708 | Long-form Identifier | mindat:1:5:16831708:2 |
| GUID | 0 | ||
| Full Reference | Abdul Halim, Suhaila Idayu, Ahmad Tarmizi, Amirah Amalina, Eudier, Hubert, Dehont, Laura, Bohin, Maxime, Saiter, Jean Marc, Chan, Chin Han (2023) Dielectric properties of a ready-to-use therapeutic food material composed of lipids. Pure and Applied Chemistry, 95 (7) 743-754 doi:10.1515/pac-2022-1201 | ||
| Plain Text | Abdul Halim, Suhaila Idayu, Ahmad Tarmizi, Amirah Amalina, Eudier, Hubert, Dehont, Laura, Bohin, Maxime, Saiter, Jean Marc, Chan, Chin Han (2023) Dielectric properties of a ready-to-use therapeutic food material composed of lipids. Pure and Applied Chemistry, 95 (7) 743-754 doi:10.1515/pac-2022-1201 | ||
| In | (2023, July) Pure and Applied Chemistry Vol. 95 (7) Walter de Gruyter GmbH | ||
See Also
These are possibly similar items as determined by title/reference text matching only.
