Nurwidiana, Nurwidiana; Ela, Nur (2025) Designing Sustainable Value Stream Mapping to Enhance Sustainability Performance in the Tofu Industry. IOP Conference Series: Earth and Environmental Science, 1543 (1). doi:10.1088/1755-1315/1543/1/012026
| Reference Type | Journal (article/letter/editorial) | ||
|---|---|---|---|
| Title | Designing Sustainable Value Stream Mapping to Enhance Sustainability Performance in the Tofu Industry | ||
| Journal | IOP Conference Series: Earth and Environmental Science | ||
| Authors | Nurwidiana, Nurwidiana | Author | |
| Ela, Nur | Author | ||
| Year | 2025 (September 1) | Volume | 1543 |
| Issue | 1 | ||
| Publisher | IOP Publishing | ||
| DOI | doi:10.1088/1755-1315/1543/1/012026Search in ResearchGate | ||
| Generate Citation Formats | |||
| Mindat Ref. ID | 19082393 | Long-form Identifier | mindat:1:5:19082393:3 |
| GUID | 0 | ||
| Full Reference | Nurwidiana, Nurwidiana; Ela, Nur (2025) Designing Sustainable Value Stream Mapping to Enhance Sustainability Performance in the Tofu Industry. IOP Conference Series: Earth and Environmental Science, 1543 (1). doi:10.1088/1755-1315/1543/1/012026 | ||
| Plain Text | Nurwidiana, Nurwidiana; Ela, Nur (2025) Designing Sustainable Value Stream Mapping to Enhance Sustainability Performance in the Tofu Industry. IOP Conference Series: Earth and Environmental Science, 1543 (1). doi:10.1088/1755-1315/1543/1/012026 | ||
| In | (2025, September) IOP Conference Series: Earth and Environmental Science Vol. 1543 (1). IOP Publishing | ||
References Listed
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