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(1997) Conclusions and recommendations. Environmental Toxicology and Pharmacology, 4. 1-2 doi:10.1016/s1382-6689(97)10062-x

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Reference TypeJournal (article/letter/editorial)
TitleConclusions and recommendations
JournalEnvironmental Toxicology and Pharmacology
Year1997 (November)Volume4
PublisherElsevier BV
DOIdoi:10.1016/s1382-6689(97)10062-xSearch in ResearchGate
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Mindat Ref. ID9727461Long-form Identifiermindat:1:5:9727461:8
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Full Reference(1997) Conclusions and recommendations. Environmental Toxicology and Pharmacology, 4. 1-2 doi:10.1016/s1382-6689(97)10062-x
Plain Text(1997) Conclusions and recommendations. Environmental Toxicology and Pharmacology, 4. 1-2 doi:10.1016/s1382-6689(97)10062-x
In(n.d.) Environmental Toxicology and Pharmacology Vol. 4. Elsevier BV

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Aalberse, R.C (1997) Food allergens. Environmental Toxicology and Pharmacology, 4. 55-60 doi:10.1016/s1382-6689(97)10042-4
(1997) Editorial Board. Environmental Toxicology and Pharmacology, 3. doi:10.1016/s1382-6689(97)90001-6
Suomalainen, Hanna (1997) Sensitisation through breast milk?. Environmental Toxicology and Pharmacology, 4. 143-148 doi:10.1016/s1382-6689(97)10055-2
Dean, T (1997) Factors predicting food allergy. Environmental Toxicology and Pharmacology, 4. 85-89 doi:10.1016/s1382-6689(97)10046-1
Isolauri, Erika (1997) Cow-milk allergy. Environmental Toxicology and Pharmacology, 4. 137-141 doi:10.1016/s1382-6689(97)10054-0
Halken, S (1997) Prevention of food allergy. Environmental Toxicology and Pharmacology, 4. 149-156 doi:10.1016/s1382-6689(97)10056-4
Vatn, Morten H (1997) Symptoms and manifestations of food intolerance. Environmental Toxicology and Pharmacology, 4. 51-53 doi:10.1016/s1382-6689(97)10041-2
Bruijnzeel-Koomen, Carla (1997) Food induced skin diseases. Environmental Toxicology and Pharmacology, 4. 39-41 doi:10.1016/s1382-6689(97)10039-4
(1996) Author index volume 2. Environmental Toxicology and Pharmacology, 2. 407-409 doi:10.1016/s1382-6689(97)86688-4
 
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