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Isolauri, Erika (1997) Cow-milk allergy. Environmental Toxicology and Pharmacology, 4. 137-141 doi:10.1016/s1382-6689(97)10054-0

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Reference TypeJournal (article/letter/editorial)
TitleCow-milk allergy
JournalEnvironmental Toxicology and Pharmacology
AuthorsIsolauri, ErikaAuthor
Year1997 (November)Volume4
PublisherElsevier BV
DOIdoi:10.1016/s1382-6689(97)10054-0Search in ResearchGate
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Mindat Ref. ID9727453Long-form Identifiermindat:1:5:9727453:9
GUID0
Full ReferenceIsolauri, Erika (1997) Cow-milk allergy. Environmental Toxicology and Pharmacology, 4. 137-141 doi:10.1016/s1382-6689(97)10054-0
Plain TextIsolauri, Erika (1997) Cow-milk allergy. Environmental Toxicology and Pharmacology, 4. 137-141 doi:10.1016/s1382-6689(97)10054-0
In(n.d.) Environmental Toxicology and Pharmacology Vol. 4. Elsevier BV

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Dean, T (1997) Factors predicting food allergy. Environmental Toxicology and Pharmacology, 4. 85-89 doi:10.1016/s1382-6689(97)10046-1
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Vieths, S (1997) Allergenic cross-reactivity, food allergy and pollen. Environmental Toxicology and Pharmacology, 4. 61-70 doi:10.1016/s1382-6689(97)10043-6
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Madsen, Charlotte (1997) Prevalence of food allergy/intolerance in Europe. Environmental Toxicology and Pharmacology, 4. 163-167 doi:10.1016/s1382-6689(97)10058-8
Madsen, C (1997) Chemicals in food and allergy: fact and fiction. Environmental Toxicology and Pharmacology, 4. 115-120 doi:10.1016/s1382-6689(97)10051-5
Halken, S (1997) Clinical symptoms of food allergy/intolerance in children. Environmental Toxicology and Pharmacology, 4. 175-178 doi:10.1016/s1382-6689(97)10060-6
Smith, Edward (1997) Food allergy and intolerance: an international chemical safety perspective. Environmental Toxicology and Pharmacology, 4. 3-7 doi:10.1016/s1382-6689(97)10035-7
 
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