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Bonini, Sergio, Ruffilli, Anna (1997) Genetics of food allergy. Environmental Toxicology and Pharmacology, 4. 71-78 doi:10.1016/s1382-6689(97)10044-8

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Reference TypeJournal (article/letter/editorial)
TitleGenetics of food allergy
JournalEnvironmental Toxicology and Pharmacology
AuthorsBonini, SergioAuthor
Ruffilli, AnnaAuthor
Year1997 (November)Volume4
PublisherElsevier BV
DOIdoi:10.1016/s1382-6689(97)10044-8Search in ResearchGate
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Mindat Ref. ID9727443Long-form Identifiermindat:1:5:9727443:2
GUID0
Full ReferenceBonini, Sergio, Ruffilli, Anna (1997) Genetics of food allergy. Environmental Toxicology and Pharmacology, 4. 71-78 doi:10.1016/s1382-6689(97)10044-8
Plain TextBonini, Sergio, Ruffilli, Anna (1997) Genetics of food allergy. Environmental Toxicology and Pharmacology, 4. 71-78 doi:10.1016/s1382-6689(97)10044-8
In(n.d.) Environmental Toxicology and Pharmacology Vol. 4. Elsevier BV

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Halken, S (1997) Prevention of food allergy. Environmental Toxicology and Pharmacology, 4. 149-156 doi:10.1016/s1382-6689(97)10056-4
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Dean, T (1997) Factors predicting food allergy. Environmental Toxicology and Pharmacology, 4. 85-89 doi:10.1016/s1382-6689(97)10046-1
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Vieths, S (1997) Allergenic cross-reactivity, food allergy and pollen. Environmental Toxicology and Pharmacology, 4. 61-70 doi:10.1016/s1382-6689(97)10043-6
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Madsen, C (1997) Chemicals in food and allergy: fact and fiction. Environmental Toxicology and Pharmacology, 4. 115-120 doi:10.1016/s1382-6689(97)10051-5
Halken, S (1997) Clinical symptoms of food allergy/intolerance in children. Environmental Toxicology and Pharmacology, 4. 175-178 doi:10.1016/s1382-6689(97)10060-6
Houben, G.F, Knippels, L.M.J, Penninks, A.H (1997) Food allergy: predictive testing of food products. Environmental Toxicology and Pharmacology, 4. 127-135 doi:10.1016/s1382-6689(97)10053-9
Smith, Edward (1997) Food allergy and intolerance: an international chemical safety perspective. Environmental Toxicology and Pharmacology, 4. 3-7 doi:10.1016/s1382-6689(97)10035-7
Halstensen, T.S, Løvik, M, Alexander, J, Smith, E (1997) Environmental chemicals and food allergy/intolerance, a synopsis. Environmental Toxicology and Pharmacology, 4. 179-185 doi:10.1016/s1382-6689(97)10061-8
 
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